Pictured above is escargot and chanterelles and pimentón, and polenta by Executive Chef Jared Van Camp, just one delicious item on the menu at the new and exciting Nellcôte restaurant.
I had a chance to give away 10 tickets to the VIP Preview Party tomorrow and want to congratulate Melissa, Jeff, Ju Yao, Stephanie and Rebecca on winning.
Originally I wasn't going to participate in the promotion because the restaurant wasn't in Evanston but people were so excited at the possibility of going to the party, I had to participate and I'm glad I did. I think I even might have made a new friend via this giveaway.
Hopefully I'll be approached to do Evanston giveaways soon so that we can all feel the love!